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Old 2014-12-14, 2:45pm
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**Fuzzy Logic**
 
Join Date: Sep 23, 2014
Location: North Carolina
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"There have been (official), questions about eating silver, but generally it is accepted as safe as a food ingredient. Those silver balls you sometimes see on cakes are sugar, coated with silver, and some Indo-asian sweets are coated with silver foil."
http://cooking.stackexchange.com/que...rnished-silver

I found a lot of similar answers, so I think it's OK
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